Publication | Closed Access
Fermentation of molasses by Zymomonas mobilis: Effects of temperature and sugar concentration on ethanol production
208
Citations
20
References
2007
Year
BiomanufacturingFood FermentationBioenergyZymomonas MobilisBiochemical EngineeringMetabolic EngineeringSugar ConcentrationFood BioprocessingMicrobiologyEthanol ProductionMedicineHealth Sciences
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