Accumulation of multiple-repeat starch-binding domains (SBD2–SBD5) does not reduce amylose content of potato starch granules - Concepedia

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Accumulation of multiple-repeat starch-binding domains (SBD2–SBD5) does not reduce amylose content of potato starch granules

19

Citations

30

References

2006

Year

Farhad Nazarian Firouzabadi, Jean‐Paul Vincken, Qin Ji, Luc C. J. M. Suurs, Alain Buléon, Richard G. F. Visser

Food ChemistryPotato Starch GranulesBiochemistryMultiple-repeat Starch-binding DomainsNatural SciencesFood BiophysicsGlycobiologyBiotechnologyMolecular BiologyAmylose ContentPolysaccharide

References

	Year	Citations

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