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Novel thermosets prepared by cationic copolymerization of various vegetable oils—synthesis and their structure–property relationships

Chemical EngineeringPolymer ReactionEngineeringPolymer ScienceCationic CopolymerizationOrganic ChemistryFood EngineeringChemistryNovel ThermosetsStructure–property RelationshipsPolymer ChemistryPolymer SynthesisPolymers