IS MORE ALWAYS BETTER?

Lee B. Becker, C. Ann Hollifield, Adam Jacobsson, Eva‐Maria Jacobsson, Tudor Vlad

Journalism Studies · 2009 · 44 citations · 46 references

Concepts

TL;DR

Classic theory posits that media competition benefits consumers, but early evidence from emerging markets indicates that high competition in low‑advertising contexts can degrade journalistic quality. The study aims to test whether high competition harms journalistic quality in emerging media markets. Using secondary analysis of country‑level data on media performance and competition, the authors examined the relationship between market structure and journalistic quality. Results reveal a curvilinear relationship, with moderate competition associated with higher journalistic quality, while excessive competition produces products that fail to serve society.

Abstract

While classic market economic theory argues that competition among media is better for consumers, preliminary research in emerging media markets suggests otherwise. High levels of competition in markets with limited advertising revenues may lead to poorer journalistic performance. This study tests that argument using secondary analysis of data from a purposive sample of countries where measures of news media performance and market competition exist. The authors find a curvilinear relationship between competition and the quality of the journalistic product, with moderate competition leading to higher-quality journalism products and higher levels of competition leading to journalistic products that do not serve society well. The implications of the findings for media assistance initiatives are discussed.

References

46