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Assessment of Food Offerings and Marketing Strategies in the Food-Service Venues at California Children’s Hospitals

Food ChoiceLocal Food SystemsFood MarketingFood Delivery SystemsHealthcare MarketingHealth PromotionHospitality MarketingBusinessFood DistributionFood OfferingsChild NutritionMarketing StrategiesPublic HealthFood ServiceMarketingFood PolicyFood-service VenuesHospitality Management