Publication | Closed Access

A Mediterranean-style, low–glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndrome

Metabolic SyndromeNutritionMetabolic DisorderLow-density LipoproteinGlobal HealthMetabolic DiseaseHyperlipidemiaDyslipidemiaAtherogenic LipoproteinsPublic HealthMedicineAtherosclerosisMetabolic HealthWomen's Health