Acta Physiologica Scandinavica · 1968 · 24 citations · 14 references
Life SciencesNeurosciencePhysiologyNeurophysiologySensory NeuroscienceSensory PhysiologyGustatory NeurobiologyGustatory NeuroscienceGustatory PhysiologyGustatory SystemSensory Receptor PhysiologySensory SystemsGustatory NeurophysiologyGustatory PathwayGustatory ProcessingGustatory Receptor PhysiologyGustatory Synaptic Transmission
Abstract It was observed that when the same sapid solution was applied two or more times to the tongue of the cat, the first exposure depressed following responses although the tongue was continuously rinsed with water between the periods of stimulation. This depression vanished gradually but was noticeable after some substances even after one min of water rinse. The time course of the depression depended on the chemical and its concentration, but seemed to be unaffected a) by changes in temperature (27–40°C), b) by the duration of stimulation (3–10 sec) and c) the flow rates of the water rinse (1.7–5 ml/sec).
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Receptors and Sensory Perception:
Archives of Ophthalmology · 1955 · 746 citations
Lloyd M. Beidler · The Journal of General Physiology · 1954 · 442 citations · Full text
PROPERTIES OF CHEMORECEPTORS OF TONGUE OF RAT
Lloyd M. Beidler · Journal of Neurophysiology · 1953 · 273 citations
Lloyd M. Beidler · Progress in Biophysics and Biophysical Chemistry · 1962 · 174 citations