Concepedia

Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods

Amanda J. Lloyd, Gaëlle Favé, Manfred Beckmann, Wanchang Lin, Kathleen Tailliart, Long Xie, John C. Mathers, John Draper

American Journal of Clinical Nutrition · 2011 · 127 citations · 38 references

DOI

Concepts

References

38

Fruit and Vegetable Intake and Risk of Major Chronic Disease

H.-C. Hung, Kaumudi Joshipura, Rui Jiang et al. · JNCI Journal of the National Cancer Institute · 2004 · 1.3K citations · Full text

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Human metabolic phenotype diversity and its association with diet and blood pressure

Elaine Holmes, Ruey Leng Loo, Jeremiah Stamler et al. · Nature · 2008 · 1.1K citations · Full text

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Comparison of dietary assessment methods in nutritional epidemiology: weighed records <i>v</i>. 24 h recalls, food-frequency questionnaires and estimated-diet records

Sheila Bingham, C. Gill, A Welch et al. · British Journal Of Nutrition · 1994 · 757 citations · Full text

, , +16

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers

Sheila Bingham · International Journal of Epidemiology · 1997 · 635 citations

, , +17

Mass-spectrometry-based metabolomics: limitations and recommendations for future progress with particular focus on nutrition research

Augustin Scalbert, Lorraine Brennan, Oliver Fiehn et al. · Metabolomics · 2009 · 567 citations · Full text

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