Nutritive value, total losses of dry matter and aerobic stability of the silage from three varieties of sugarcane treated with commercial microbial additives - Concepedia

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Nutritive value, total losses of dry matter and aerobic stability of the silage from three varieties of sugarcane treated with commercial microbial additives

38

Citations

15

References

2015

Year

Wilma Cristina Cavalcante dos Santos, Willian Gonçalves do Nascimento, André Luíz Rodrigues Magalhães, D.K.A. Silva, W.J.C.S. Silva, Álvaro Santana, Géssica Solanna Calado Soares

Animal Feed Science and Technology

BioenergyIn Vitro FermentationBiorefinery ProductEnvironmental EngineeringNutritive ValueCommercial Microbial AdditivesDry MatterBiomass CharacterizationHealth Sciences

References

	Year	Citations

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