Non-starch polysaccharide composition and in vitro fermentability of tropical forage legumes varying in phenolic content - Concepedia

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Non-starch polysaccharide composition and in vitro fermentability of tropical forage legumes varying in phenolic content

55

Citations

36

References

1995

Year

A. C. Longland, Michael K. Theodorou, R. Sanderson, S.J. Lister, C. J. Powell, Phillip Morris

Animal Feed Science and Technology

Food ChemistryFood FermentationIn Vitro FermentationTropical Forage LegumesAgricultural EconomicsNon-starch Polysaccharide CompositionPhenolic ContentPolysaccharideHealth Sciences

References

	Year	Citations

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