Effect of biotin and a similar compound on succinic acid fermentation by Actinobacillus succinogenes in a chemically defined medium - Concepedia

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Effect of biotin and a similar compound on succinic acid fermentation by Actinobacillus succinogenes in a chemically defined medium

32

Citations

25

References

2012

Year

Yonglan Xi, Kequan Chen, Rong Xu, Jiu-hua Zhang, Xuefei Bai, Min Jiang, Ping Wei, Jieyu Chen

Biochemical Engineering Journal

BiotransformationLactic Acid BacteriaBacteriologyBiotechnologyDefined MediumMicrobial PhysiologySimilar CompoundSuccinic Acid FermentationMicrobiology

References

	Year	Citations

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