Antimicrobial Agents and Chemotherapy · 1985 · 133 citations · 15 references
Life SciencesBiochemistryMicrobiologyEnzymologyMicrobial MetabolismNatural Product BiosynthesisEnzyme CharacterizationEnzyme InhibitionEnzyme KineticsMicrobial Natural Product BiosynthesisAmmonium Sulfate FractionationAmmonium Sulfate PrecipitationBiosynthetic Enzyme CharacterizationEnzyme ActivityGel ElectrophoresisOxygen Concentration EffectsPolyacrylamide Gel ElectrophoresisProtamine Sulfate
The tripeptide delta-(L-alpha-aminoadipyl)-L-cysteinyl-D-valine, an intermediate in the penicillin biosynthetic pathway, is converted to isopenicillin N by isopenicillin N synthetase (cyclase) of Penicillium chrysogenum. The cyclization required dithiothreitol and was stimulated by ferrous ions and ascorbate. Co2+ and Mn2+ completely inhibited enzyme activity. Optimal temperature and pH were 25 degrees C and 7.8, respectively. The reaction required O2 and was stimulated by increasing the dissolved oxygen concentration of the reaction mixture. Purification of the enzyme to a single major band in polyacrylamide gel electrophoresis was achieved by protamine sulfate precipitation, ammonium sulfate fractionation (50 to 80% of saturation), DEAE-Sephacel chromatography, and gel filtration on Sephacryl S-200. The estimated molecular weight was 39,000 +/- 1,000. The apparent Km of isopenicillin N synthetase for delta-(L-alpha-aminoadipyl)-L-cysteinyl-D-valine was 0.13 mM. The enzyme activity was strongly inhibited by glutathione, which acts as a competitive inhibitor. A good correlation was observed between the isopenicillin N synthetase activity in extracts of four different strains of P. chrysogenum (with widely different penicillin-producing capability) and the amount of penicillin production by these strains.
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Toshio Konomi, Stephen R. Herchen, Jack E. Baldwin et al. · Biochemical Journal · 1979 · 104 citations · Full text
A Pure Enzyme Catalyzing Penicillin Biosynthesis
I. J. Hollander, Yafei Shen, J. Heim et al. · Science · 1984 · 91 citations