Relationships Between Barley Hordeins and Malting Quality in a Mutant of cv. Triumph I. Genotype by Environment Interaction of Hordein Content

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

Life Sciences, Microbiology, Molecular Biology +14

Nitrogen-to-protein conversion factor for ten cereals and six legumes or oilseeds. A reappraisal of its definition and determination. Variation according to species and to seed protein content

Jacques Mossé · Journal of Agricultural and Food Chemistry · 1990 · 412 citations

Agriculture, Food Science, Plant Sciences +13

A mutant of <i>Arabidopsis</i> which is defective in seed development and storage protein accumulation is a new abi3 allele

Eiji Nambara, Satoshi Naito, Peter McCourt · The Plant Journal · 1992 · 212 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

The effects of sulphur starvation on the amino acid and protein compositions of barley grain

P. R. Shewry, J. F. Franklin, S. Parmar et al. · Journal of Cereal Science · 1983 · 121 citations

Agriculture, Agronomy, Biochemistry +17

Cultivar and environmental effects on malting quality in barley

HA Eagles, AG Bedggood, JF Panozzo et al. · Australian Journal of Agricultural Research · 1995 · 119 citations

Agriculture, Agronomy, Crop Sciences +17