Black pepper constituent piperine: Genotoxicity studies in vitro and in vivo

Anette Thiel, C.A.F. Buskens, Tina Woehrle, Stéphane Etheve, Ankie Schoenmakers, Markus Fehr, Paul Beilstein

Food and Chemical Toxicology · 2014 · 50 citations · 32 references

Concepts

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