Concepedia

Legume intake and the risk of cancer: a multisite case–control study in Uruguay

Dagfinn Aune, Eduardo De Stéfani, Álvaro L. Ronco, Paolo Boffetta, Hugo Deneo‐Pellegrini, Giselle Acosta, Marı́a Mendilaharsu

Cancer Causes & Control · 2009 · 75 citations · 86 references

DOI

Concepts

References

86

Food, nutrition, physical activity, and the prevention of cancer: a global perspective

Michael Marmot, Tola Atinmo, T. Byers et al. · Choice Reviews Online · 2008 · 5.4K citations · Full text

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World Cancer Research Fund, American Institute for Cancer Research. Second Expert Report, Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective. United Kingdom: WCRF/AICR, 2001

Eduardo Lazcano‐Ponce · Salud Pública de México · 2009 · 1.7K citations · Full text

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Dietary Fiber, Weight Gain, and Cardiovascular Disease Risk Factors in Young Adults

David S. Ludwig · JAMA · 1999 · 725 citations

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Fruit and Vegetable Intakes and Prostate Cancer Risk

J. H. Cohen, Alan R. Kristal, J. L. Stanford · JNCI Journal of the National Cancer Institute · 2000 · 711 citations · Full text

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Cohort study of diet, lifestyle, and prostate cancer in adventist men

Paul K. Mills, W. Lawrence Beeson, Roland L. Phillips et al. · Cancer · 1989 · 655 citations

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