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The Bacteria of Milk Freshly Drawn from Normal Udders
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Microbial DiseaseMicrobial ContaminationJournal ArticleFoodborne PathogensLactic Acid BacteriaMedicineFood MicrobiologyMilk Freshly DrawnMicrobiologyInfection ControlDairy DivisionBacterial PathogensClinical MicrobiologyAerobic CulturingFood SafetyHealth Sciences
Journal Article The Bacteria of Milk Freshly Drawn from Normal Udders Get access Alice C. Evans Alice C. Evans Research Laboratories of the Dairy Division, U. S. Department of Agriculture, Washington, D. C. Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Infectious Diseases, Volume 18, Issue 5, May 1916, Pages 437–476, https://doi.org/10.1093/infdis/18.5.437 Published: 01 May 1916 Article history Received: 13 November 1915 Published: 01 May 1916