Publication | Closed Access
The enantiomeric composition of triadimenol produced during metabolism of triadimefon by fungi. Part I: Influence of dose and time of incubation
25
Citations
7
References
1984
Year
Industrial MycologyFood PreservativesLiquid Nutrient MediumBiochemistryMedicineFood MycologySecondary MetaboliteShake CultureNatural Product BiosynthesisEnantiomeric CompositionMicrobiologyMetabolomicsMetabolismPharmacologyPrimary MetaboliteReduction Process
Abstract Botrytis cinerea, grown in shake culture in a liquid nutrient medium containing different amounts of triadimefon (4–40 mg litre −1 ), produced triadimenol as the sole major metabolite. Analysis by gas‐liquid chromatography (g.l.c.) showed the presence of (1R,2S) and (1S,2S)‐triadimenol, but no (1S,2R) or (1R,2R)‐enantiomer. The proportion of (1R,2S) to (1S,2S)‐triadimenol decreased over the period 6 to 168 h and with increased amounts of applied triadimefon. The implications of these patterns of metabolism are discussed in terms of overall fungitoxicity, the stereospecificity of the reduction process and the shortcomings of conventional, non‐chiral analysis of diastereoisomers by g.l.c. for assessing the sensitivity of fungi to such fungicides as triadimefon.
| Year | Citations | |
|---|---|---|
Page 1
Page 1