Frozen Precooked Foods

Abstract

Frozen Precooked Foods Bernard E. Proctor, and Arthur W. Phillips, Jr. CopyRight*Presented before the Food and Nutrition and Laboratory Sections of the American Public Health Association at the Seventy-fifth Annual Meeting in Atlantic City, N. J., October 6, 1947.†This project was aided by a grant from The Refrigeration Research Foundation, Inc. https://doi.org/10.2105/AJPH.38.1_Pt_1.44 Published Online: October 03, 2011