Concepedia

Production and characterization of anti-nisin Z monoclonal antibodies: suitability for distinguishing active from inactive forms through a competitive enzyme immunoassay

Lahcen Daoudi, Carl Turcotte, Christophe Lacroix, Ismaı̈l Fliss

Applied Microbiology and Biotechnology · 2001 · 34 citations · 16 references

DOI

Concepts

References

16

Tricine-sodium dodecyl sulfate-polyacrylamide gel electrophoresis for the separation of proteins in the range from 1 to 100 kDa

Hermann Schägger, Gebhard von Jagow · Analytical Biochemistry · 1987 · 11.5K citations

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Nisin and its uses as a food preservative

Huan Liandong, Xiuzhu Chen · Tianran chanwu yanjiu yu kaifa · 1995 · 426 citations

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Estimation of nisin in foods

Joseph S. Tramer, G. G. Fowler · Journal of the Science of Food and Agriculture · 1964 · 223 citations

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Improved method for quantification of the bacteriocin nisin

Charlene E. Wolf, William R. Gibbons · Journal of Applied Bacteriology · 1996 · 141 citations

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Isolation and characterisation of two degradation products derived from the peptide antibiotic nisin

Weng C. Chan, Barrie W. Bycroft, Lu‐Yun Lian et al. · FEBS Letters · 1989 · 104 citations · Full text

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