Concepedia

Publication | Closed Access

Dynamic surface tension and adsorption properties of β-casein and β-lactoglobulin

DOI

114

Citations

32

References

1996

Year

R. Wüstneck, J. Krägel, R. Miller, V. B. Fainerman, Peter J. Wilde, Dipak K. Sarker, David C. Clark
Food Hydrocolloids

References

YearCitations

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