Publication | Closed Access
Resveratrol, a Red Wine Constituent Polyphenol, Protects Gastric Tissue Against the Oxidative Stress in Cholestatic Rats
21
Citations
29
References
2006
Year
MedicineLipid PeroxidationPhysiologyCholestatic RatsMetabolismPharmacologyPolyphenolicsOxidative Stress
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