Publication | Closed Access
Weed suppression in mixed cropped grain peas and false flax (<i>Camelina sativa</i>)
90
Citations
23
References
2006
Year
Quantitative GeneticsEngineeringBotanySustainable AgricultureAgricultural EconomicsCrop ProtectionCrop ScienceFalse FlaxPlant PathologyWeed ControlWeed SuppressionIntegrated Plant ProtectionPublic HealthCrop-weed InteractionGrain PeasPlant PhysiologyWeed AntagonistWeed Science
Summary Mixed cropping peas with false flax, a brassica oil seed crop, in additive arrangements had a significant suppressive effect on weed coverage (63% in 2003 and 52% in 2004), compared with the monocropped pea plots. Weed suppression by false flax was apparently restricted to the establishment phase, because effects were significant against the key annuals Fallopia convolvulus , Sonchus oleraceus and Matricaria recutita , but ineffective towards the major perennials Cirsium arvense and Elytrigia repens . Relatively higher yields in mixed stands with calculated land equivalent ratios (LER) of 1.43 (2003) and 1.98 (2004) were the result of low monocrop yields mainly related to weed pressure not only in pea but also in false flax. Partial LERs were in favour of peas, demonstrating a balanced but asymmetric complementarity of the components, with peas as the main and false flax as the minor crop component. The role of false flax in row‐cropped peas can be characterized as both a smother crop and weed antagonist with no obvious indications for allelopathic traits. Weed suppression was probably achieved by a mutually enhanced competitiveness of both crop components, indicating a mechanism based on resource allocation, but further research is needed for a better understanding of weed‐suppressive traits in pea–false flax mixed cropping systems.
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