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Molecular characterization of peptide fractions of a Tilapia (Oreochromis niloticus) by-product hydrolysate and in vitro evaluation of antibacterial activity

Peptide FractionsBiochemistryAntiparasitic AgentAntibacterial ActivityBioanalysisPeptide SynthesisAntibacterial AgentMicrobiologyBy-product HydrolysateAntimicrobial CompoundMedicineBiomolecular Engineering