Publication | Closed Access
Structural Basis for the Carbohydrate Recognition of the Sclerotium rolfsii Lectin
44
Citations
60
References
2007
Year
BiosynthesisBioorganic ChemistryBiochemistryNatural SciencesGlycobiologyMolecular BiologyCarbohydrate RecognitionStructural BasisSclerotium Rolfsii LectinPolysaccharideCarbohydrate-protein Interaction
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