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A dietary colorant crocin mitigates arthritis and associated secondary complications by modulating cartilage deteriorating enzymes, inflammatory mediators and antioxidant status

InflammationRheumatologyRheumatoid DisorderMusculoskeletal ResearchAnti-inflammatoryMedicineImmunologyCartilage DegenerationOsteoarthritisDietary Colorant CrocinAntioxidant StatusInflammatory Rheumatic DiseaseInflammatory MediatorsPharmacologyOrthopaedic SurgeryInflammatory ArthritisRheumatoid ArthritisOxidative Stress