Publication | Closed Access
Expression of a heterologous laccase by Aspergillus niger cultured by solid-state and submerged fermentations
50
Citations
21
References
2005
Year
BiosynthesisEngineeringFood FermentationIn Vitro FermentationFungal Cell BiologyLactic Acid BacteriaBiotechnologyHeterologous LaccaseFood BioprocessingMicrobiologyAspergillus NigerHealth Sciences
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