Treatment of obesity with the resveratrol-enriched rice DJ-526

So-Hyeon Baek, Hea‐Jong Chung, Heui-Kwan Lee, Roshan D’Souza, Youngju Jeon, Hyeon‐Jin Kim, Soon-Jong Kweon, Seong‐Tshool Hong

Scientific Reports · 2014 · 52 citations · 15 references

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Abstract

Obesity is the most prevalent disease in the world which poses a serious risk for various chronic diseases. However, currently there are not any therapeutic agents that reduce body weight without causing serious side effects. In order to prevent and/or treat obesity and related diseases through a nutraceutical approach, we created a resveratrol-enriched transgenic rice accumulating 1.4 μg/g of resveratrol in its grain, DJ-526. Feeding of mice with the resveratrol-enriched rice DJ-526 showed excellent anti-obesity effect with reduction of body weights and abdominal fat volumes compared to the control by 20.0% and 31.3%, respectively. Also, the consumption of the resveratrol-enriched rice DJ526 significantly improved the blood lipid profiles and glucose levels in the animal experiments. Our resveratrol-enriched rice DJ-526 rice could provide both safe and convenient way for people with obesity and related diseases without major change of lifestyle or unwanted side effects from medication.

References

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