Omega‐3 fatty acids protect from diet‐induced obesity, glucose intolerance, and adipose tissue inflammation through PPARγ‐dependent and PPARγ‐independent actions - Concepedia

Concepedia

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Omega‐3 fatty acids protect from diet‐induced obesity, glucose intolerance, and adipose tissue inflammation through PPARγ‐dependent and PPARγ‐independent actions

61

Citations

38

References

2015

Year

Thiago Belchior, Vivian A. Paschoal, Juliana Magdalon, Patrícia Chimin, Talita M. Farias, Adriano B. Chaves‐Filho, Renata Gorjão, Philippe St.‐Pierre, Sayuri Miyamoto, Jing X. Kang,

Molecular Nutrition & Food Research

Abstract

High endogenous n-3 fatty acid levels protect from HFD obesity, glucose intolerance, and adipose tissue inflammation. Among these, only protection against glucose intolerance is mediated by non-myeloid cell PPARγ.

References

	Year	Citations

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