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Purification and structural characterisation of (1→3;1→6)-β--glucans (botryosphaerans) from grown on sucrose and fructose as carbon sources: a comparative study

BiosynthesisEngineeringGlycosylationBiochemistryBiotransformationGlycobiologyCarbon SourcesPolysaccharideComparative StudyCarbohydrate-protein InteractionBiomolecular EngineeringStructural Characterisation