Treatment of acute esophageal food impaction with a combination of glucagon, effervescent agent, and water.

Abstract

March 1990Treatment of acute esophageal food impaction with a combination of glucagon, effervescent agent, and water.Authors: D J Kaszar-Seibert, W T Korn, D J Bindman, and M J ShortsleeveAuthor Info & AffiliationsVolume 154, Issue 3https://doi.org/10.2214/ajr.154.3.2106216 METRICS PDFotherformats