Mammalian Genome · 2012 · 13 citations · 14 references
Life SciencesAnimal SciencesBiochemistryEnzymologyMetabolismRedox BiochemistryMeat Color
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Genetic variation in fatness and fatty acid composition of crossbred cattle1
W. S. Pitchford, M. P. B. Deland, BD Siebert et al. · Journal of Animal Science · 2002 · 156 citations · Full text
Fatty acid synthase effects on bovine adipose fat and milk fat
Chris Morris, N. G. Cullen, Belinda C. Glass et al. · Mammalian Genome · 2007 · 153 citations