Effect of peanut tannins on percent seed colonization and in vitro growth by aspergillus parasiticus

Peanut Accessions Resistant to Seed Infection by Aspergillus flavus¹

Aubrey C. Mixon, Kenneth M. Rogers · Agronomy Journal · 1973 · 67 citations

Agriculture, Crop Sciences, Plant Pathology +17

Isolation and identification of 5,7-dimethoxyisoflavone, an inhibitor of Aspergillus flavus from peanuts

Ralph B. Turner, D. L. Lindsey, Dennis D. Davis et al. · Mycopathologia · 1975 · 31 citations

Life Sciences, Biology, Microbiology +8

Inhibition of growth of Aspergillus flavus and Trichoderma viride by peanut embryos

D. L. Lindsey, Ralph B. Turner · Mycopathologia · 1975 · 25 citations

Life Sciences, Microbiology, Plant Pathology +14

Changes in Tannin-Like Compounds of Peanut Fruit Parts During Maturation1

Timothy H. Sanders · Peanut Science · 1977 · 23 citations · Full text

Agriculture, Food Science, Plant Sciences +15

The influence of the testa, damage and seed dressing on the emergence of groundnut (<i>Arachis hypogea</i>)

J. B. H. CARTER · Annals of Applied Biology · 1973 · 15 citations

Agriculture, Agronomy, Plant Sciences +17