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Stepwise increase of resveratrol biosynthesis in yeast Saccharomyces cerevisiae by metabolic engineering

BiosynthesisResveratrol BiosynthesisEngineeringBiochemistryStepwise IncreaseBiotechnologySynthetic BiologyBiochemical EngineeringMetabolic EngineeringYeastNatural Product BiosynthesisFungal Cell FactoryPathway Engineering