Publication | Closed Access
Kinetics of α-amylase production in a batch and a fed-batch culture ofBacillus subtilis
23
Citations
2
References
1984
Year
BiosynthesisEngineeringFood FermentationBiochemistryIn Vitro FermentationBiotransformationBiotechnologyα-Amylase ProductionFood BioprocessingMicrobiologyHealth Sciences
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