Preliminary evaluation of canola oil, pork lard and marine lipid singly and in combination as supplemental dietary lipid sources for juvenile fall chinook salmon (Oncorhynchus tshawytscha) - Concepedia

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Preliminary evaluation of canola oil, pork lard and marine lipid singly and in combination as supplemental dietary lipid sources for juvenile fall chinook salmon (Oncorhynchus tshawytscha)

79

Citations

25

References

1988

Year

B.S. Dosanjh, David A. Higgs, M.Dianne Plotnikoff, J. R. Markert, J. Thomas Buckley

Canola OilNutritionLipid AnalysisPreliminary EvaluationAnimal NutritionLipid NutritionFeed AdditivePork Lard

References

	Year	Citations

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