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Influence of hematocrit and localisation of punch in dried blood spots on levels of amino acids and acylcarnitines measured by tandem mass spectrometry

Amino AcidsBiochemistryGas ChromatographyDried Blood SpotsMedicineBioanalysisForensic ToxicologyHematologyMass SpectrometryPhysiologyPharmacologyTandem Mass SpectrometryAnalytical ChemistryLiquid ChromatographyChromatographic AnalysisLaboratory MedicineChromatographyHealth Sciences