Scale-up of L-lactic acid production by mutant strain Rhizopus sp. MK-96-1196 from 0.003 m3 to 5 m3 in airlift bioreactors

Review of Measuring Methods and Results in Nonviscous Gas-Liquid Mass Transfer in Stirred Vessels

Klaas Van't Riet · Industrial & Engineering Chemistry Process Design and Development · 1979 · 732 citations

Engineering, Measurement, Liquid-liquid Flow +24

l(+)-lactic acid production by repeated batch culture of Rhizopus oryzae in air-lift bioreactor

Peimin Yin, Kazutoyo Yahiro, Tooru Ishigaki et al. · Journal of Fermentation and Bioengineering · 1998 · 76 citations

Batch Culture, Engineering, Biotransformation +7

Optimization and scale-up of l-lactic acid fermentation by mutant strain Rhizopus sp. MK-96-1196 in airlift bioreactors

Shigenobu Miura, Tomohiro Arimura, Minako Hoshino et al. · Journal of Bioscience and Bioengineering · 2003 · 69 citations

Airlift Bioreactors, Engineering, Biochemistry +10

Comparison of airlift and stirred reactors for fermentation with Aspergillus niger

Michael Träger, Ghulam N. Qazi, Ulfert Onken et al. · Journal of Fermentation and Bioengineering · 1989 · 61 citations

Biomanufacturing, Engineering, Food Fermentation +8

Enhancement ofL(+)-lactic acid production using mycelial flocs ofRhizopus oryzae

Yuuko Kosakai, Yong Soo Park, Mitsuyasu Okabe · Biotechnology and Bioengineering · 1997 · 52 citations

Polyethylene Oxide, Biomanufacturing, Enhancement Ofl +14