Components and chemical variability ofIsolona campanulata Engler & Diels leaf oil

Jean Brice Boti, Philomène Akoua Yao, Gérard Koukoua, Thomas Yao N’Guessan, Joseph Casanova

Flavour and Fragrance Journal · 2005 · 15 citations · 4 references

Concepts

Abstract

Isolona campanulata Engler & Diels from Côte-d'Ivoire produces a sesquiterpene rich-oil. Detailed analysis of a sample of leaf oil by a combination of chromatographic techniques (CC, GC–RI) and 13C-NMR spectroscopy allowed the identification of 73 components. The oil was dominated by eudesm-5-en-11-ol, (E)-β-caryophyllene and α-humulene. Two compositions emerged from the analysis of seven other samples, depending on the contents of the major components: eudesm-5-en-11-ol or (E)-β-caryophyllene/α-humulene. Copyright © 2005 John Wiley & Sons, Ltd.

References

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