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The effects of starvation upon protein turnover in red and white myotomal muscle of rainbow trout, <i>Salmo gairdneri</i> Richardson
127
Citations
17
References
1984
Year
Animal PhysiologyBiologyRainbow TroutMuscle FunctionBiochemistryWhite Myotomal MuscleProtein TurnoverNatural SciencesPhysiologyFishery ScienceSkeletal MuscleMetabolismProtein DegradationNeuromuscular PhysiologyDegradation RateProtein SynthesisHealth Sciences
Protein synthesis rates of both red and white muscle were measured using a constant infusion technique in fed and starved rainbow trout over a period of 2 months. In both tissues, rates of protein synthesis fell during starvation although the fall was more rapid in white than in red muscle. The reduced rates of protein synthesis were correlated to a reduced level of RNA in the tissues and a lower rate of translation of the RNA present. Estimated rates for protein degradation in white muscle showed a marked initial increase but with more prolonged starvation the degradation rate become only slightly greater than that in the fed fish.
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