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Characterization of sodium alginate/d-limonene emulsions and respective calcium alginate/d-limonene beads produced by electrostatic extrusion

DOIFull Paper Access

82

Citations

39

References

2014

Year

Steva Lević, Ivana Pajić‐Lijaković, Verica Đorđević, Vladislav Rac, Vesna Rakić, Tatjana Šolević Knudsen, Vladimir B. Pavlović, Branko Bugarski, Viktor Nedović
Food Hydrocolloids

References

YearCitations

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