Concepedia

Publication | Open Access

Anti-angiogenic properties of carnosol and carnosic acid, two major dietary compounds from rosemary

DOIFull Paper Access

107

Citations

36

References

2011

Year

Auxiliadora López-Jiménez, Melissa García‐Caballero, Miguel Ángel Medina, Ana R. Quesada
European Journal of Nutrition

References

YearCitations

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