Publication | Open Access
Characterization of Antibiotic Substance Produced by Serratia plymuthica A21-4 and the Biological Control Activity against Pepper Phytophthora Blight
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Citations
5
References
2007
Year
Plant-pathogen InteractionPlant-microbe InteractionMedicineCyst GerminationAntibiotic Substance ProducedPepper Phytophthora BlightPlant PathologyMacrocyclic Lactone A21-4MicrobiologyStrain A21-4Food PreservativesBiological Control ActivityAntimicrobial ResistanceFungal Pathogen
The biocontrol agent, Serratia plymuthica A21-4, has been developed for controlling pepper Phytophthora blight. Serratia plymuthica A21-4 strongly inhibits the mycelial growth, zoospore formation, and cyst germination of Phytophthora capsici in vitro. The application of a cell suspension of strain A21-4 to pepper plants in pot experiments and in greenhouse successfully controlled the disease. The bacteria produced a potent antifungal substance which was a key factor in the suppression of Phytophthora capsici. The most active chemical com-pound was isolated and purified by antifungal activity-guided fractionation. The chemical structure was identified as a chlorinated macrolide <TEX>$(C_{23}H_{31}O_8Cl)$</TEX> by spectroscopic (UV, IR, MS, and NMR) data, and was named macrocyclic lactone A21-4. The active compound significantly inhibited the formation of zoosporangia and zoospore and germination of cyst of P. capsici at concentrations lower than <TEX>$0.0625{\mu}g/ml$</TEX>. The effective concentrations of the macrocyclic lactone A21-4 for <TEX>$ED_{50}$</TEX> of mycelial growth inhibition were <TEX>$0.25{\mu}g/ml,\;0.25{\mu}g/ml,\;0.30{\mu}g/ml \;and\;0.75{\mu}g/ml$</TEX> against P. capsici, Pythium ultimum, Sclerotinia sclerotiorum and Botrytis cinerea, respectively.
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