Concepedia

Influence of fermentation hydrodynamics on gellan gum physico-chemical characteristics

Éric Dreveton, Frédéric Monot, J. Lecourtier, D. Ballerini, L. Choplin

Journal of Fermentation and Bioengineering · 1996 · 43 citations · 13 references

DOI

Concepts

References

13

THE REACTION OF ACETYLCHOLINE AND OTHER CARBOXYLIC ACID DERIVATIVES WITH HYDROXYLAMINE, AND ITS ANALYTICAL APPLICATION

S. Hestrin · Journal of Biological Chemistry · 1949 · 1.9K citations · Full text

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The Viscosity of Dilute Solutions of Long-Chain Molecules. IV. Dependence on Concentration

Maurice L. Huggins · Journal of the American Chemical Society · 1942 · 1.9K citations

, , +7

Gelation of gellan gum

Hans Grasdalen, Olav Smidsrød · Carbohydrate Polymers · 1987 · 394 citations

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Agar-Like Polysaccharide Produced by a <i>Pseudomonas</i> Species: Production and Basic Properties

K. S. Kang, George T. Veeder, Peter J. Mirrasoul et al. · Applied and Environmental Microbiology · 1982 · 322 citations · Full text

, , +14

Identification and location of l-glycerate, an unusual acyl substituent in gellan gum

Mao‐Sung Kuo, Andrew J. Mort, Anne Dell · Carbohydrate Research · 1986 · 227 citations

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