Applied Physiology Nutrition and Metabolism · 2014 · 21 citations · 31 references
MedicineNutritional SciencesPediatricsChild NutritionHuman NutritionPediatric NutritionBody Composition ChangesVitamin DVitamin D DeficiencyVitamin D MetabolismVitamin D NutritionVitamin PhysiologyBody Composition MeasurementDual-energy X-ray Absorptiometry AssessmentNutritional Vitamin D StatusPediatric Vitamin MetabolismSerum 25-Hydroxyvitamin D StatusVitamin D PhysiologyVitamin D Status BiomarkersWhole-body Lean Mass
Vitamin D status positively associates with skeletal muscle mass and function in adolescents. The C-3 alpha epimer of 25-hydroxyvitamin D3 (3-epi-25(OH)D3) is high in infants, yet the potential impacts of 25-hydroxyvitamin D3 (25(OH)D3) and 3-epi-25(OH)D3 on skeletal muscle development are largely unexplored. The objective of this study was (i) to explore how the concentrations of 25(OH)D3 and 3-epi-25(OH)D3 track with body composition (lean mass (LM) and fat mass (FM)) and (ii) to determine the association between 25(OH)D3 and 3-epi-25(OH)D3 in infancy. Healthy breastfed infants (n = 132) were followed from 1 to 12 months of age as part of a vitamin D dose-response study (NCT00381914). Anthropometry and diet were assessed. Body composition was measured with dual-energy X-ray absorptiometry. Plasma 25(OH)D3 and 3-epi-25(OH)D3 concentrations were evaluated using liquid chromatography tandem mass spectrometry. Plasma 25(OH)D3 and 3-epi-25(OH)D3 increased from 1 to 3 months of age and decreased thereafter (p < 0.05). Infants with 25(OH)D3 concentrations above 75 nmol/L did not have a higher LM (g or %; p > 0.273) than those below this cutoff. LM was not associated with 25(OH)D3, whereas LM% was positively associated with 25(OH)D3 (β = 0.03; CI: 0.01 to 0.06; p = 0.006), while accounting for sex, weight-for-age Z-score, protein and fat intake, and age. For FM, the variables accounting for a significant amount of the variation were plasma 25(OH)D3 concentration (β = -2.38; CI: -4.35, -0.41; p = 0.019), weight-for-age Z-score, protein and fat intake, and time. In healthy infants, higher vitamin D status associates with leaner body composition, though the effect is smaller in magnitude relative to growth.
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A. Catharine Ross, JoAnn E. Manson, Steven A. Abrams et al. · The Journal of Clinical Endocrinology & Metabolism · 2010 · 4K citations · Full text
Decreased bioavailability of vitamin D in obesity
Jacobo Wortsman, Lois Y. Matsuoka, Tai C. Chen et al. · American Journal of Clinical Nutrition · 2000 · 3.2K citations · Full text
Photosynthesis of Previtamin D <sub>3</sub> in Human Skin and the Physiologic Consequences
Michael F. Holick, J. A. MacLaughlin, M. B. Clark et al. · Science · 1980 · 769 citations
Medicine, Biochemistry, Dermatology +17