Publication | Closed Access

Effect of irrigation amount and water salinity on water consumption and water productivity of spring wheat in Northwest China

Irrigation ManagementEngineeringDroughtAgricultural Water ManagementSoil SalinityNorthwest ChinaSustainable AgricultureAgricultural EconomicsCrop YieldCrop Water RelationIrrigationWater QualityIrrigation AmountWater ProductivityPublic Health