Effects of sesquiterpenes and amino acid–sesquiterpene conjugates from the roots of Saussurea lappa on inducible nitric oxide synthase and heat shock protein in lipopolysaccharide-activated macrophages - Concepedia

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Effects of sesquiterpenes and amino acid–sesquiterpene conjugates from the roots of Saussurea lappa on inducible nitric oxide synthase and heat shock protein in lipopolysaccharide-activated macrophages

96

Citations

36

References

2003

Year

Hisashi Matsuda, Iwao Toguchida, Kiyofumi Ninomiya, Tadashi Kageura, Toshio Morikawa, Masayuki Yoshikawa

Bioorganic & Medicinal Chemistry

InflammationBiochemistryMedicineLipid PeroxidationLipopolysaccharide-activated MacrophagesPharmacologyHeat Shock ProteinOxidative StressSaussurea Lappa

References

	Year	Citations

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