Biosynthesis of Mycarose: Isolation and Characterization of Enzymes Involved in the C-2 Deoxygenation

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ADVERTISEMENT RETURN TO ISSUEPREVCommunicationNEXTBiosynthesis of Mycarose: Isolation and Characterization of Enzymes Involved in the C-2 DeoxygenationHuawei Chen, Gautam Agnihotri, Zhihong Guo, Nanette L. S. Que, Xuemei H. Chen, and Hung-wen LiuView Author Information Department of Chemistry, University of Minnesota Minneapolis, Minnesota 55455 Cite this: J. Am. Chem. Soc. 1999, 121, 35, 8124–8125Publication Date (Web):August 21, 1999Publication History Received24 May 1999Published online21 August 1999Published inissue 1 September 1999https://pubs.acs.org/doi/10.1021/ja991713ohttps://doi.org/10.1021/ja991713orapid-communicationACS PublicationsCopyright © 1999 American Chemical SocietyRequest reuse permissionsArticle Views437Altmetric-Citations42LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose SUBJECTS:Biosynthesis,Carbohydrates,Genetics,Peptides and proteins,Redox reactions Get e-Alerts