Food restriction increases the protection of erythrocytes against the hemolysis induced by peroxyl radicals - Concepedia

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Food restriction increases the protection of erythrocytes against the hemolysis induced by peroxyl radicals

24

Citations

19

References

1996

Year

Carlo Pieri, Fausto Moroni, Maurizio Marra

Mechanisms of Ageing and Development

NutritionPeroxyl RadicalsAllergyLipid PeroxidationPhysiologyHematologyFood RestrictionToxicologyReactive Oxygen SpecieMedicineRedox BiologyOxidative StressHealth Sciences

References

	Year	Citations

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