ISOLATION AND CHARACTERIZATION OF THE NATIVE, THERMALLY INACTIVATED AND REGENERATED HORSE RADISH PEROXIDASE ISOZYMES

Proteins, amino acids and peptides

R.H. Oppermann · Journal of the Franklin Institute · 1943 · 2.2K citations

Life Sciences, Biochemistry, Molecular Biology +12

Peroxidase Isozymes from Horseradish Roots

Leland M. Shannon, Ernest Kay, Jow Y. Lew · Journal of Biological Chemistry · 1966 · 986 citations · Full text

Life Sciences, Biochemistry, Catalysis +13

A Demonstration of Some New Methods of Determining Molecular Weights from the Data of the Ultracentrifuge.

William J. Archibald · The Journal of Physical Chemistry · 1947 · 509 citations

Natural Sciences, Biochemistry, Biophysics +10

Thermodynamics of protein denaturation. III. Denaturation of ribonuclease in water and in aqueous urea and aqueous ethanol mixtures

John F. Brandts, Linda Hunt · Journal of the American Chemical Society · 1967 · 425 citations

Life Sciences, Biochemistry, Chemistry +9

The determination of protein molecular weights of up to 225,000 by gel-filtration on a single column of Sephadex G-200 at 25° and 40°

A. A. Leach, P.C. O'Shea · Journal of Chromatography A · 1965 · 136 citations

Life Sciences, Biochemistry, Molecular Biology +11