Applied Biochemistry and Biotechnology · 2000 · 42 citations · 6 references
AgricultureBiotechnologyMicrobiologyBiocatalysisFermentation EngineeringMicrobial MetabolismAlcoholic FermentationBacterial FermentationFood FermentationLactic Acid BacteriaLactic Acid FermentationStarter CulturesFermentation Product YieldFermentation Yield ImprovementLactic Acid MetabolismLactic Acid ProductionLactic Fermentation
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L-lactate production from xylose employingLactococcus lactis IO-1
Ayaaki Ishizaki, Tomoko Ueda, Kenji Tanaka et al. · Biotechnology Letters · 1992 · 45 citations
Pentitol metabolism in Lactobacillus casei
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